Don’t forget that Wednesday is Pie Night!

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We had a wonderful time last Wednesday talking pie with our VIP Pie bloggers and our members.

So much so that we’re doing it again this week.

Join us on Twitter from 8pm to 9pm this evening where we’ll be talking all about Higgidy’s latest range of lovingly made pies and quiches, and your favourite winter comfort foods and recipes. 

By taking part and Tweeting using the #HiggidyPieNight hashtag, you can win fab vouchers and the chance to win Higgidy cookbooks, pies and some rather yummy wines to go with them.

This week, our #HiggidyPieNight chat will focus on quick dinners for week nights

  • Have you got a great family pie recipe you’d like to share?
  • Where do you find inspiration for mid-week meals?
  • Do you think it’s important to try new meals every week?
  • What are your top short cuts for family meals?

It’s a Twitter party with a difference – and you’re invited! 

Join us on Twitter between 8 and 9pm this evening, and share your cooking tips, recipes and suggestions, and you could win some fab prizes!

Higgidy will be giving away 10 sets of vouchers to spend on the new Higgidy range of pies, which come in a range of flavours from British Beef, Stilton and Ale to a warming Sweet Potato & Feta Pie with Pumpkin Seeds.

Next week we will be talking about ‘Cooking from Scratch’, and what that really means these days!

How to take Part

  • Make sure you’re following @higgidy and @foodies100 on Twitter
  • Make sure you’re on Twitter between 8 and 9pm on Wednesday, 20 November
  • Tweet your suggestions using the #HiggidyPieNight hashtag!
  • The best 10 Tweets will win a voucher, and one Tweeter will be invited to join our VIP Pie Club!

 

Terms and Conditions: The Higgidy Pie Night campaign prizes are available to UK residents only, aged 18 and over, except employees of Aduro PR (the Promoter) or Sustain or anyone professionally associated with the promotion. For purposes of this promotion, an entry is received when a person has tweeted their pie tips with the hashtag #higgidypienight, based around the criteria set forth in these Terms and Conditions. The Promoter details are as follows: Aduro Communications 1 Hardwick Street, EC1R 4RB No purchase necessary. The competition will be open from 20:00 (BST) on 20/11/2013 to 21:00 (BST) on 20/11/2013 (the ‘Promotion Period’). Any entries outside of the Promotion Period will not be counted. The decision of the Promoter in relation to the Promotion is final. No correspondence will be entered into. No information regarding entries or judging will be disclosed to any third party not involved in the conduct of the Promotion. The prize is not transferable, re-saleable or exchangeable. There is no cash alternative. The promoter reserves the right to substitute any of the prize products subject to availability. Winners will be announced on the Foodies 100 website by 30/11/2013. Winners must respond to notification of their prize within 48 hours otherwise the right to claim the prize will be lost and the promoter reserves the right to re-award the prize(s). No entries from agents, third parties, organised groups or applications automatically generated by computers will be accepted. No incomplete or corrupted entries will be accepted. Any entries not in accordance with the entry instructions will be rejected. These rules are governed by English law and subject to the exclusive jurisdiction of the English Courts.  The prizes are as stated, non-transferable and no cash alternative will be given.

Sally is the publisher of Foodies100, the UK's largest directory of brilliant UK food and drink blogs and bloggers. Every day of the week, we promote the UK's best and most exciting blogs about food and drink.

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