One of our favourite winter dinners is a hearty sausage casserole, and who doesn’t love a hot sausage sandwich on a cold Sunday morning? The only question is whether the sauce should be red or brown…
This autumn, a group of Foodies100 and Tots100 bloggers joined celebrity chef Paul Rankin at an event to celebrate the launch of the ‘Save our Sausage’ campaign, and the launch of Paul’s brand new recipe sausages, which are available at Asda.
The Ready, Steady Cook regular made bangers and mash for bloggers and their kids at the Great John St hotel, and shared with us research showing that British families spend just 25 minutes eating together each day – with one in 20 families saying their never eat together!
Rankin Selection Irish Family Sausages are developed by Paul to a traditional recipe, and our bloggers certainly loved them! Check out posts from Emma and Helen about their evening with Paul Rankin, and reviews of the sausages from Zena and Emily!